The Belvedere Prague social hall, with a gallery, can be rented for the entire day. The hall has a separate entrance from the street, a dressing room, 2 bars, a stage and a dance floor. It is suitable not only for several-day training events, seminars, workshops and conferences, but also for organising balls, birthday parties and other social events.
Area: 240 m2 without the gallery
Capacity: ball 300 people, theatre 200 people, training events 120 people
Balls/parties: CZK 35,000
New multifunctional air-conditioned conference centre Memphis. It is ideal not only for training events, seminars, workshops and presentations, but also for family events or other social events. It is equipped with state-of-the-art technology, A/C, high-speed WI-FI, LED lighting with the possibility to select colour schemes, and a sound system.
It also has an HD projector with the possibility to connect to a large 3x1.7 m screen and 2 LED TVs located on the sides of the hall.
Area of the hall: 180 m2 with a capacity for up to 100 people
Catering services: a coffee break and lunch and dinner in the form of a served menu or banquet
Rental price: whole day CZK 14,400, half day CZK 8,000
It is an air-conditioned spacious and bright lounge with daylight suitable for smaller training events, meetings and presentations and is located on the executive floor of the hotel with a separate entrance. The lounge has a sofa corner and the lobby of the executive floor, which is suitable as a resting area for participants.
Area: 50 m2
Capacity: theatre 25 people, training events 20 people, U-Shape 16 people
Rental: whole day CZK 6.400, half day CZK 4.000
Internet access: high-speed Wi-Fi Internet access.
Catering and technical equipment
All the conference rooms have high-speed Wi-Fi Internet access. We will provide you with technical equipment according to your specific needs: a data projector with a screen, a flip chart, a sound system with a microphone, and an interpreting booth. We offer complete catering services: coffee breaks, lunches and dinners in the form of a served menu, banquets and refreshments in the form of finger food.
If you have any questions or inquiries, please contact our F&B Manager: